查看完整版本: 香甜味美的色拉增烤扇贝

香甜味美的色拉增烤扇贝

[img]http://eat.online.sh.cn/eat/gb/content/attachement/jpg/site1/20080702/00e04c8341dc09d521fc21.jpg[/img]CC;Gb0\
Cxmng0Q(OW

wA He |-}F [size=4][color=#0000ff]扇贝，大连獐子岛出品，膏满肉肥，卸下了洗干净～～～u&vcHze
i%h%sf8z
[img]http://eat.online.sh.cn/eat/gb/content/attachement/jpg/site1/20080702/00e04c8341dc09d5221029.jpg[/img]
.j'AO.a\v(`s\E
aLr6\!U 壳擦干净，一会儿还要用～～
w.@+C4T7| &qi6Z@FfQ
[img]http://eat.online.sh.cn/eat/gb/content/attachement/jpg/site1/20080702/00e04c8341dc09d521fd23.jpg[/img]
[E(z[7X;x l E}0mqV(I
把冰箱里的蟹子化开一小包，自己瞎想的，也没人教，撒了蟹子果然好看不少～～～
v]Eo$roc-sQ "_
_)Z-[%xt-i
[img]http://eat.online.sh.cn/eat/gb/content/attachement/jpg/site1/20080702/00e04c8341dc09d521fd24.jpg[/img]O8]{W/bkngZ

9Oe+s'IJV!{4zwg 其实味增酱应该抹在扇贝上，我犯了一个小错误，用清酒和味淋调开了，事实证明，这么用烤箱去烤水份太大Nc IGyx/g c*}

-\
r;DI |,a [img]http://eat.online.sh.cn/eat/gb/content/attachement/jpg/site1/20080702/00e04c8341dc09d521fd25.jpg[/img]R5v,t7B q;s;wn

Y B)e3T1Ug` 把扇贝肉混合味增腌制起来～～～
-MIS:\0s ZE*A
.d{3n-l$f [img]http://eat.online.sh.cn/eat/gb/content/attachement/jpg/site1/20080702/00e04c8341dc09d521fd26.jpg[/img]
] mu(Hh:g(W +[i:^2XU5g
放在壳上，撒上芝士粉～～]O4`]_t#J@9n

$Wb;] b?[;o [img]http://eat.online.sh.cn/eat/gb/content/attachement/jpg/site1/20080702/00e04c8341dc09d521fd27.jpg[/img]
K'm\5OM Cv;y&Ur2`_^
220度烤了十分钟，出水了，倒掉多余的水，挤上一些色拉酱，继续烤五分钟～～～4PH'r$Q*_S(d3j H

n%Q3h9Wg:J
L [img]http://eat.online.sh.cn/eat/gb/content/attachement/jpg/site1/20080702/00e04c8341dc09d521fe28.jpg[/img]
oFb%o L5T;}y
V7~NJuB@ 成了以后撒一些蟹子在扇贝上面就搞定～～[/color][/size]

扇贝吃过好多，像楼主的这种做法第一次看见，很想做了试试，就是不知道大连哪有卖味增酱和芝士粉，楼主知道吗？

太好看了，光是看到样子就很吸引了，要是能吃到这样的美味，还真的高兴了