释怀 2009-10-5 10:05
简单美味的香肠包
简单的香肠包.
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配料(10个)：高筋面粉420克，牛奶240克，细砂糖60克，黄油45克，鸡蛋液30克，盐1/4小勺，干酵母1小勺，奶粉1小勺，火腿肠10根4Z*?;N@M
表面装饰：全蛋液适量、
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烤焙：烤箱中层，上下火140度，25分钟。ACA1600瓦烤箱
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55918 2009-10-5 19:56
我觉得用腊肠比较好 特别是肥肉腊肠 烤的时候腊肠的油可以渗入包子里
welcomex 2009-10-6 02:39
。。。。。。。面包夹香肠 哎不是很好吃吧 不如直接拷的好吃
yanghua2004626 2009-11-9 01:17
面包里夹香肠，还用烤箱，这样好吃么,我看取决与香肠，家里没烤箱学不来
yubin1324 2009-11-9 07:44
这么好的窍门 楼主是不是靠这个致富的？要是我会我就开面包房去了
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