tony2009168 2011-8-16 17:29
金银菜汤 [3P]
如果可以的话 看完请按右上角的感谢 [img]http://i1191.photobucket.com/albums/z474/1234567891011az/thx.png[/img] thanks
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用料是: 白菜干2两, 白菜4两, 南,北杏1两, 无花果4粒, 生姜2片, 煲汤骨12两.
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做法: 白菜,白菜干浸洗干净; 煲汤骨出水; 将全部材料放入瓦煲内,加水煮约3小时即成.
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