591101ls 2013-3-22 09:12
春笋三杯鸡[7P]
[img]http://informationtimes.dayoo.com/res/1/1019/2013-03/22/C12/res01_attpic_brief.jpg[/img]
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材料:香鸡腿(2只)、春笋(1根)D)p;e U0l
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调料:米酒(6汤匙)、酱油(3汤匙)、香麻油(2汤匙)、冰糖(适量)0CPuWsezk$ll?*l
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1 鸡腿洗净,切成麻将块大小,焯水1分钟。
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2 春笋去皮切成滚刀块,锅中倒入清水煮开后,放入笋块,煮五分钟去除涩味和草酸。0YR-S gx(k/r
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